Cannabutter Steak

Going Step by Step

1. Preheat your oven to 400°F.
2. Grind your cannabis flower using a grinder or mortar and pestle.
3. Melt the unsalted butter in a saucepan over low heat.
4. Once the butter is melted, add the ground cannabis and stir to combine.
5. Let the butter and cannabis mixture simmer on low heat for 45 minutes, stirring occasionally.
6. Strain the butter through a cheesecloth or fine-mesh sieve into a bowl, discarding any remaining plant matter.
7. Season your steaks with salt and pepper on both sides.
8. Heat a cast-iron skillet over high heat until it's smoking hot.
9. Add the steaks to the skillet and sear for 2-3 minutes on each side.
10. Remove the skillet from the heat and spoon the cannabutter over the steaks.
11. 1Place the skillet in the preheated oven and cook for an additional 6-8 minutes, or until the internal temperature of the steak reaches your desired level of doneness.
12. 12. Remove the skillet from the oven and let the steaks rest for 5 minutes before slicing and serving.
13. Give it a try and enjoy!