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Cannabutter Stove
Medically reviewed by Alexander Tabibi, MD
September 24, 2023
Prep TimeNA
Cook Time4-6 hours
DifficultyEasy
Cannabutter is a versatile ingredient that can be used in a wide variety of cannabis-infused recipes. With our easy-to-follow stove method, you can create your own homemade Cannabutter and elevate your culinary creations. Get ready to embark on a journey of flavor and relaxation!
Ingredients
- 1 cup unsalted butter
- 1 cup water
- 10 grams of ground cannabis flower
Going Step by Step
- Decarboxylation:
- - Preheat your oven to 240°F (115°C).
- - Spread the ground cannabis evenly on a baking sheet.
- - Place the baking sheet in the oven and bake for 40 minutes to activate the THC.
- - Remove from the oven and set aside.
- Infusion:
- - In a medium-sized saucepan, melt the unsalted butter over low heat.
- - Add the water and ground cannabis to the saucepan.
- - Simmer on low heat for 2 hours, stirring occasionally. Make sure the mixture never reaches a boil.
- - Keep an eye on the heat to maintain a gentle simmer.
- Straining:
- - After 2 hours, remove the saucepan from the heat.
- - Place a fine-mesh strainer or cheesecloth over a heatproof container or bowl.
- - Carefully pour the mixture through the strainer, allowing the liquid to strain through. Press down on the cannabis to extract as much butter as possible.
- - Let the Cannabutter cool for about an hour.
- Storing:
- - Once cooled, cover the container or bowl with plastic wrap and refrigerate for at least 3 hours or overnight.
- - As it cools, the butter will separate from the water, forming a solid layer on top.
- - Carefully remove the hardened Cannabutter from the container, discarding any remaining water.
- - Store your Cannabutter in an airtight container in the refrigerator for up to 2 months or in the freezer for longer shelf life.
- Give it a try and enjoy!
Tips
- Use quality cannabis for the best results.
- The strain and potency will impact the overall strength of your Cannabutter.
- Experiment with different strains to create unique flavor profiles in your infused recipes.
- Start with a small amount of Cannabutter when cooking and gradually increase the dosage to find your desired potency.
- Label your Cannabutter properly to avoid confusing it with regular butter.
We are sure you are a perfect cook! Nonetheless, do remember to pay attention to the amount of Cannabutter – Stove you consume: it should always be modified based on the strength of your product and the potency you desire. Dosing homemade edibles can be tricky, so it is strongly recommended to start with one portion of a serving. After one or two hours, listen to your body and decide whether to consume more. It is not recommended to drive or operate any machinery when taking edibles. Use responsibly!
