Medically reviewed by Alexander Tabibi, MD
August 28, 2023
  • Prep Time20 minutes
  • Cook Time45 minutes
  • DifficultyMedium

English Cottage Pie With Weed combines the classic flavors of a traditional cottage pie with a delightful green twist. This recipe includes all the usual ingredients you would expect, but with a few extras like shredded cheese and cannabis. Let's dive into this delectable dish and elevate your taste buds to new heights!

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 pound ground beef
  • 1 cup frozen peas and carrots mix
  • 1 cup beef broth
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 4 cups mashed potatoes
  • 1 cup shredded cheddar cheese
  • 1/4 cup cannabis-infused butter

Going Step by Step

  1. Preheat your oven to 375°F (190°C).
  2. Heat olive oil in a large skillet over medium heat. Add the diced onion and minced garlic, sauté until they become translucent and fragrant.
  3. Add the ground beef to the skillet and cook until browned. Make sure to break it up into small crumbles as it cooks.
  4. Stir in the frozen peas and carrots, beef broth, tomato paste, Worcestershire sauce, dried thyme, dried rosemary, salt, and pepper. Let it simmer for about 10 minutes, allowing the flavors to meld together.
  5. While the meat mixture simmers, take your mashed potatoes and mix in the shredded cheddar cheese and cannabis-infused butter. Set aside.
  6. Transfer the meat mixture to a baking dish and spread the mashed potato mixture on top, covering it evenly.
  7. Place the baking dish in the preheated oven and bake for approximately 25 minutes or until the top turns golden brown and the filling is bubbling.
  8. Once cooked, remove from the oven and let it cool for a few minutes before serving.
  9. Give it a try and enjoy!
  10. H3

Tips

  • Cooking English Cottage Pie With Weed can be a delightful experience.
  • Here are some tips to consider when preparing this recipe: 1.
  • Adjust the amount of cannabis-infused butter based on your desired potency.
  • Start with a smaller amount if you are new to edibles and gradually increase as needed.
  • 2.
  • Be mindful of the strength of your cannabis-infused butter.
  • Different products can have different potencies, so it’s important to know the strength of your ingredients.
  • 3.
  • Remember to label any cannabis-infused dishes clearly to avoid accidental consumption by children or unsuspecting individuals.
  • 4.
  • Always consume edibles responsibly.
  • Start with a small portion, wait for at least an hour or two, and assess the effects before deciding to consume more.
  • Avoid driving or operating machinery after consuming edibles.

We are sure you are a perfect cook! Nonetheless, do remember to pay attention to the amount of English Cottage Pie With Weed you consume: it should always be modified based on the strength of your product and the potency you desire. Dosing homemade edibles can be tricky, so it is strongly recommended to start with one portion of a serving. After one or two hours, listen to your body and decide whether to consume more. It is not recommended to drive or operate any machinery when taking edibles. Use responsibly!