Rich And Sweet Pannacotta

Going Step by Step

1. In a saucepan, combine the heavy cream, whole milk, and granulated sugar over medium heat. Stir until the sugar is fully dissolved and the mixture is heated, but not boiling.
2. Meanwhile, in a separate small bowl, sprinkle the gelatin powder over 1/4 cup of cold water. Allow it to sit for 5 minutes to bloom.
3. Once the cream mixture is heated, remove it from the heat and stir in the cannabis-infused butter and vanilla extract until fully incorporated.
4. Gently heat the gelatin mixture in the microwave for about 10 seconds until it becomes liquid. Add it to the cream mixture, stirring well to combine.
5. Pour the mixture into individual ramekins or molds and refrigerate for at least 4 hours, or until set.
6. When ready to serve, dip the ramekins or molds into hot water for a few seconds to loosen the pannacotta. Invert onto serving plates.
7. Garnish with fresh berries or a fruit compote if desired.
8. Give it a try and enjoy!