Sushi With Cannabis
Medically reviewed by Alexander Tabibi, MD
September 4, 2023
- Prep Time30 minutes
- Cook Time0 minutes
- DifficultyEasy
Sushi With Cannabis: An Exotic Twist to the Traditional Delicacy
Ingredients
- 1 cup sushi rice
- 2 tablespoons rice vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
- 4 sheets of nori (seaweed)
- Assorted sushi fillings (e.g., avocado, cucumber, smoked salmon, crab sticks)
- Cannabis-infused oil or butter (dosing based on personal preference and product potency)
- Soy sauce, wasabi, and pickled ginger for serving
Going Step by Step
- Cook the sushi rice according to package instructions.
- In a small bowl, mix the rice vinegar, sugar, and salt until dissolved. Drizzle this mixture over the cooked sushi rice and gently fold it in to evenly distribute the flavors.
- Lay a bamboo sushi mat on a clean surface and place a sheet of nori on top.
- Wet your hands with water to prevent sticking, then grab a handful of sushi rice and spread it evenly over the nori, leaving a small border at the top.
- Add your desired fillings in a line across the middle of the rice-covered nori sheet.
- Drizzle a small amount of cannabis-infused oil or butter over the fillings. Be mindful of the potency and adjust the dosage accordingly.
- Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensure a firm roll. Moisten the top border of the nori with water to seal the roll.
- Repeat steps 3-7 with the remaining nori sheets and fillings.
- Use a sharp knife to slice the sushi rolls into bite-sized pieces, wiping the blade clean between cuts.
- 10. Serve the Sushi With Cannabis with soy sauce, wasabi, and pickled ginger on the side.
- Give it a try and enjoy!
- H3
Tips
- When cooking Sushi With Cannabis, it is essential to consider the dosage and potency of your cannabis-infused oil or butter.
- Start with a small amount and gradually increase if desired.
- To ensure successful rolling, make sure the sushi rice is slightly warm and sticky.
- Experiment with different fillings to personalize your Sushi With Cannabis experience.
- Freshness is key! Use high-quality ingredients and consume the sushi rolls on the same day for the best taste and texture.
We are sure you are a perfect cook! Nonetheless, do remember to pay attention to the amount of Sushi With Cannabis you consume: it should always be modified based on the strength of your product and the potency you desire. Dosing homemade edibles can be tricky, so it is strongly recommended to start with one portion of a serving. After one or two hours, listen to your body and decide whether to consume more. It is not recommended to drive or operate any machinery when taking edibles. Use responsibly!